Strawberry Angel Trifle

This was prettier than it looks in the picture.  As usual.  I found the base of this recipe on a Jell-o box which is super classy, but we really like it.  And, if you're counting calories it isn't too bad!

I made this to take to a friend's house last week and all 5 of our kids were eating seconds before we were on firsts...it was a hit.

Strawberry Angel Trifle

1 20 oz can crushed pineapple, undrained
1 c. milk
1 small pkg. instant vanilla pudding (I used sugar-free)
1 tub whipped topping, thawed
1 angel food cake, cubes
3/4 lb strawberries, sliced

Mix pineapple, pudding mix and milk with a whisk until thickened.  Stir in whipped topping.  Layer angel food cake, pudding mix and strawberries in a trifle bowl.  Repeat layers.  Refrigerate at least one hour before serving.

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