Tortilla Rollups

This recipe is soo circa 1992--but it's good so you should definitely try it out. I made these rolls for a baby shower last week and they were a hit. I ate one roll right away as I made them and they are definitely better after they sit a while so I would suggest making them at least a few hours ahead of time.

This little appetizer is great for a party, shower, holiday event...whatever.

Tortilla Rollups
1 block cream cheese, softened
1 cup sour cream
1 packet ranch dip mix
1 cup salsa
2 cups shredded cheddar cheese
3 green onions, chopped
3 Tb cilantro, chopped
8-10 flour tortillas, burrito size

Cream the cream cheese and sour cream together. Add the ranch mix and mix well. Add the rest of the ingredients except the tortillas. Spread each tortilla with some of the mixture and roll them up. Cut as big or small as you like.

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